croppedEvery Tuesday, we look forward to an email from Tori Ritchie. You may know this food writer from her cookbooks (Braises & Stews and Party Appetizers), five minute sessions of cooking school on the CBS Early Show, or pieces in Bon Appetit. She also sends out a weekly email featuring the Tuesday Recipe, which you can subscribe to here. It’s wonderful to receive a simple, healthy and most importantly, tasty recipe when you need a bit of inspiration to get you through the week.

This week, Tori posted a delish looking recipe for Turkish Spaghetti. By adding ground lamb, yogurt and mint, you can give your routine pasta with tomato sauce combination a new twist. We can’t wait to try it out.

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The result

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